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  • Orchids Chapelure Panko 250g
    Orchids Chapelure Panko 250g

    ORCHIDS CHAPELURE PANKO 250GLarge bread crumbs to use as breadcrumbs for a crispy fish, meat or vegetable dish.


    First make a light batter of whipped egg and a little flour. Dice your piece of fish, meat or vegetables with…

    € 3,65 € 3,25
  • Maehara Seifun Gishi Fécule de pomme de terre 200g
    Maehara Seifun Gishi Fécule de pomme de terre 200g

    Reclosable Japanese potato starch from the well-known brand Katakuriko. 100% Hokkaido Tokachi Japanese potato starch.

    The Tokachi area is known for its potatoes, which are full of potassium and are grown in beautiful, vast…

    € 2,50
  • Orchids Chapelure au miel pour panko 360g
    Orchids Chapelure au miel pour panko 360g

    ORCHIDS CHAPELURE AU MIEL POUR PANKO 360GSpecial blendGrote broodkruimels te gebruiken als paneermeel voor een krokante vis, vlees of groente gerecht.


    Eerst een lichte beslag maken van opgeklopte ei en een beetje…

    € 3,99
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Farine pour pâtisserie & friture

We have several flour for frying meat, fish, vegetables. Using flour, you can easily get some crispy food which is similar to restaurants' but even better.


  1. Cover food with flour.
  2. Choose an appropriate frying oil.
  3. Add the oil to a deep pot, but fill it no more than half full.
  4. Preheat the oil to the cooking temperature.
  5. Deep-fry the cooked food. 
  6. Drain the food.
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